From 67d6a0846af548e727be7dabdf4847447aed8724 Mon Sep 17 00:00:00 2001
From: medusa <newton214@gmail.com>
Date: Sat, 19 Jul 2025 12:46:58 -0500
Subject: [PATCH] Update food_related/air.fryer.frozen.wings.md

---
 food_related/air.fryer.frozen.wings.md | 100 ++++++++++++++++++++++++-
 1 file changed, 99 insertions(+), 1 deletion(-)

diff --git a/food_related/air.fryer.frozen.wings.md b/food_related/air.fryer.frozen.wings.md
index 13b8d35..e6da117 100644
--- a/food_related/air.fryer.frozen.wings.md
+++ b/food_related/air.fryer.frozen.wings.md
@@ -177,4 +177,102 @@ Would you like any adjustments (spicier, lower-carb, etc.)? 😊
 - **Asian Twist:** Serve Gochujang wings with **pickled radishes**.  
 - **BBQ Lover’s Plate:** Coleslaw and cornbread.  
 
-**Which combo are you trying first?** 😋 For **heat levels**, I can tweak any recipe (mild to nuclear)!
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+**Which combo are you trying first?** 😋 For **heat levels**, I can tweak any recipe (mild to nuclear)!
+
+---
+
+Here are **10 more irresistible dry rub ideas** to level up your air-fryer wings—each with a unique flavor profile:  
+
+---
+
+### **🌶️ 1. Nashville Hot Chicken Style**  
+- 2 tbsp **cayenne pepper** (adjust for heat)  
+- 1 tbsp **brown sugar**  
+- 1 tsp **garlic powder**  
+- 1 tsp **smoked paprika**  
+- ½ tsp **salt**  
+- *Finish with*: Drizzle of hot oil post-cook for authenticity.  
+
+---
+
+### **🍯 2. Honey Chipotle Dry Rub**  
+- 1 tbsp **chipotle powder**  
+- 1 tbsp **brown sugar**  
+- 1 tsp **cumin**  
+- ½ tsp **cinnamon** (secret ingredient!)  
+- *Toss after cooking*: Light honey glaze (optional).  
+
+---
+
+### **🍋 3. Tajín Lime (Tangy & Spicy)**  
+- 1 tbsp **Tajín seasoning**  
+- 1 tsp **lime zest** (or ½ tsp citric acid)  
+- ½ tsp **chili powder**  
+- *Serve with*: Fresh lime wedges.  
+
+---
+
+### **🧄 4. Umami Bomb (Savory & Deep)**  
+- 1 tbsp **onion powder**  
+- 1 tsp **msg** (or mushroom powder)  
+- 1 tsp **black pepper**  
+- ½ tsp **mustard powder**  
+
+---
+
+### **🥥 5. Coconut Curry (Tropical Twist)**  
+- 1 tbsp **curry powder**  
+- 1 tsp **turmeric**  
+- ½ tsp **ginger powder**  
+- 1 tsp **coconut sugar**  
+- *Garnish with*: Toasted coconut flakes.  
+
+---
+
+### **🍂 6. Coffee-Chocolate (Smoky & Rich)**  
+- 1 tbsp **finely ground coffee**  
+- 1 tsp **cocoa powder**  
+- 1 tsp **brown sugar**  
+- ½ tsp **cumin**  
+- *Pairs with*: Espresso BBQ sauce (optional).  
+
+---
+
+### **🌿 7. Herbes de Provence**  
+- 1 tbsp **dried lavender** (lightly crushed)  
+- 1 tsp **dried thyme**  
+- 1 tsp **fennel seeds**  
+- ½ tsp **sea salt**  
+
+---
+
+### **🔥 8. Atomic Dust (For Heat Lovers)**  
+- 1 tbsp **ghost pepper powder**  
+- 1 tsp **habanero powder**  
+- 1 tsp **salt**  
+- *Warning*: Handle with gloves!  
+
+---
+
+### **🍎 9. Applewood Smoked Sugar**  
+- 1 tbsp **applewood smoked salt**  
+- 1 tsp **allspice**  
+- ½ tsp **cloves**  
+- *Ideal with*: Pork or turkey wings too!  
+
+---
+
+### **🌰 10. Maple-Pecan (Sweet & Nutty)**  
+- 1 tbsp **maple sugar** (or brown sugar)  
+- 1 tsp **toasted pecan flour** (blitz pecans)  
+- ½ tsp **cinnamon**  
+- *Drizzle after*: Warm maple syrup.  
+
+---
+
+### **💡 Pro Tips for Dry Rubs:**  
+- **For extra adhesion:** Spritz wings with **apple cider vinegar** before rubbing.  
+- **Storage:** Keep unused rubs in airtight jars (lasts 3+ months).  
+- **Double-layer flavor:** Add a matching sauce *after* cooking (e.g., Coffee-Chocolate rub + bourbon glaze).  
+
+Which one’s calling your name? I can refine ratios or pair with sauces! 😋
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