Add docs/food_related/Cinnamon-Sugar-Donuts-from-Canned-Biscuits-in-an-Air-Fryer.md

docs/food_related/Cinnamon-Sugar-Donuts-from-Canned-Biscuits-in-an-Air-Fryer.md

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+Making donuts from canned biscuits is a quick and easy way to enjoy homemade donuts. Using an air fryer adds a healthier twist by reducing the need for deep frying.
+
+## Ingredients
+- 1 can of refrigerated biscuit dough
+- 1/2 cup granulated sugar
+- 1-2 teaspoons ground cinnamon
+- Cooking spray or oil for spraying
+
+## Instructions
+
+### Prepare the Donuts
+1. **Open the Can**: Start by opening the can of biscuit dough.
+2. **Shape the Donuts**: Separate the biscuits and use a small cutter to make a hole in the center of each biscuit, forming a donut shape.
+
+### Cook the Donuts
+1. **Preheat the Air Fryer**: Preheat your air fryer to 350°F (175°C).
+2. **Prepare for Cooking**: Lightly spray the air fryer basket with cooking spray or oil.
+3. **Place the Donuts**: Arrange the biscuits in the air fryer basket in a single layer, ensuring they do not touch.
+4. **Cook**: Air fry for about 5-6 minutes or until they are golden brown. Flip halfway through cooking for even browning.
+
+### Make Cinnamon Sugar Coating
+1. **Combine Ingredients**: In a shallow dish, mix together the granulated sugar and ground cinnamon.
+2. **Coat the Donuts**: While the donuts are still warm, roll them in the cinnamon sugar mixture until well coated.
+
+## Serving
+- Serve the cinnamon sugar donuts warm for the best taste and texture.
+
+## Tips
+- **Do Not Overcrowd**: Cook in batches if necessary to ensure they cook evenly.
+- **Adjust Cooking Time**: Depending on your air fryer model, cooking time may vary slightly.