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One-page comfort-snack cheat-sheet
(no stove, <2 min each)
1. Graham Crackers in Milk
23 full crackers snap into a bowl.
Cover with cold milk just to float; 3060 s = soft but intact, 2 min = cakey mush.
Drink the cinnamon-sweet milk left behind.
2. PB-Honey Spoonfuls
On a spoon or in a ramekin: 1 heaping Tbsp peanut butter + ½ tsp honey; swirl with same spoon.
Eat straight or use as dip for fruit, grahams, pretzels.
3. Banana Sushi
Peel 1 banana.
Thin coat of PB-honey mix (from #2).
Roll in crushed grahams or granola.
Slice into coins with butter knife; serves 1.
4. Yogurt Parfait Mug
½ cup Greek yogurt + ½ tsp honey + pinch cinnamon.
Top with ¼ cup crushed grahams or any cereal.
Stir once, spoon up.
5. Apple Nachos
Slice 1 apple onto plate.
Drizzle 1 Tbsp PB-honey mix.
Dust with cinnamon; optional mini-choc chips.
6. Rice-Cake PB&J Bites
3 mini rice cakes.
Smear each with PB-honey mix.
Dot with ½ tsp jam; eat like cookies.
7. Frozen PB Cups
Line 4 mini muffin papers.
Bottom: ½ tsp melted chocolate chips.
Middle: ½ tsp PB-honey mix.
Top: thin chocolate layer.
Freeze 10 min; pop out and eat.
8. Cottage-Cheese Dip
¼ cup cottage cheese + ½ tsp honey + pinch cinnamon.
Scoop with grahams or fruit slices.
9. Everything-Avocado Toast
Toast 1 slice bread.
Mash ½ avocado on top.
Sprinkle everything-bagel seasoning or salt & pepper.