Update food_related/chicken/chicken_wings.md

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* **Sweet and Spicy Chicken Wings**
* **BBQ Ranch Chicken Wings**
* **Garlic Butter Chicken Wings**
* **Sriracha Honey Chicken Wings**
* **Sriracha Honey Chicken Wings**
### **1. Classic Buffalo**
- **Dry Rub:** Salt, black pepper, garlic powder, onion powder.
- **Post-Cooking Sauce:** Melted butter mixed with hot sauce (e.g., Frank's RedHot).
### **2. Lemon Pepper**
- **Dry Rub:** Lemon zest, black pepper, garlic powder, onion powder, salt.
- **Post-Cooking Finish:** Toss in melted butter mixed with additional lemon zest and black pepper.
### **3. Honey BBQ**
- **Dry Rub:** Paprika, garlic powder, onion powder, salt, smoked paprika, a touch of cayenne.
- **Post-Cooking Sauce:** Honey mixed with your favorite BBQ sauce.
### **4. Garlic Parmesan**
- **Dry Rub:** Garlic powder, onion powder, salt, black pepper.
- **Post-Cooking Sauce:** Melted butter with minced garlic, tossed with grated Parmesan and fresh parsley.
### **5. Cajun Spice**
- **Dry Rub:** Cajun seasoning mix (paprika, cayenne pepper, garlic powder, onion powder, thyme, oregano).
- **Optional Post-Cooking Finish:** Serve with a side of ranch or blue cheese dressing for dipping.
### **6. Teriyaki**
- **Marinade:** Soy sauce, ginger, garlic, brown sugar, rice vinegar.
- **Post-Cooking Glaze:** Brush with extra teriyaki sauce and garnish with sesame seeds and chopped green onions.
### **7. Spicy Korean Gochujang**
- **Dry Rub:** Garlic powder, onion powder, salt, a pinch of sugar.
- **Post-Cooking Sauce:** Gochujang (Korean chili paste) mixed with soy sauce, honey, garlic, and sesame oil.
### **8. Jerk Seasoning**
- **Dry Rub:** Jerk spice mix (allspice, thyme, nutmeg, cinnamon, brown sugar, scotch bonnet powder).
- **Optional Post-Cooking Finish:** Serve with lime wedges for a fresh burst of flavor.
### **9. Sriracha Lime**
- **Dry Rub:** Garlic powder, onion powder, salt, black pepper.
- **Post-Cooking Sauce:** Sriracha mixed with lime juice and honey.
### **10. Mango Habanero**
- **Marinade:** Pureed mango, finely chopped habanero peppers, lime juice, honey.
- **Post-Cooking Glaze:** Brush with additional mango habanero sauce.
### **11. Smoky Chipotle**
- **Dry Rub:** Chipotle powder, smoked paprika, garlic powder, onion powder, brown sugar, salt.
- **Post-Cooking Sauce:** A mix of chipotle in adobo sauce with a touch of honey and lime juice.
### **12. Sweet and Spicy**
- **Dry Rub:** Brown sugar, cayenne pepper, garlic powder, onion powder, smoked paprika.
- **Post-Cooking Sauce:** Honey mixed with hot sauce for a sweet and spicy glaze.